Description

This Top-Rated Bang Bang Chicken Bowl is a quick and easy weeknight meal that’s bursting with flavor. Tender chicken is coated in a creamy, sweet and spicy sauce and served over fluffy white rice for a comforting and delicious dish.

Ingredients

– 1 pound boneless, skinless chicken breasts, cut into 1-inch pieces

– 1/2 cup mayonnaise

– 2 tablespoons Sriracha

– 2 tablespoons honey

– 1 tablespoon rice vinegar

– 2 cloves garlic, minced

– 3 cups cooked white rice

– 2 green onions, sliced

– 1 tablespoon toasted sesame seeds

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Instructions

1. In a large bowl, combine the chicken, mayonnaise, Sriracha, honey, and rice vinegar. Toss to coat the chicken evenly.

2. Heat a large skillet over medium-high heat. Add the chicken mixture and cook for 8-10 minutes, stirring occasionally, until the chicken is cooked through.

3. Serve the Bang Bang chicken over the cooked white rice. Garnish with sliced green onions and toasted sesame seeds.

Notes

For a spicier version, add an extra tablespoon of Sriracha. You can also use Greek yogurt instead of mayonnaise for a healthier option.

Prep Time: 15
Cook Time: 15
Category: Main Dishes
Method: Stovetop
Cuisine: American