Description
These Caprese Salad Skewers are a delightful and easy-to-make appetizer that bursts with fresh flavors. Juicy cherry tomatoes, creamy mozzarella, and fragrant basil leaves are skewered and drizzled with a tangy balsamic glaze, creating a perfect balance of textures and tastes.
Ingredients
– 12 cherry tomatoes
– 12 small mozzarella balls (or 1-inch cubes)
– 12 fresh basil leaves
– 2 tablespoons balsamic glaze
– Kosher salt and freshly ground black pepper, to taste
Instructions
1. Thread a cherry tomato, a mozzarella ball, and a basil leaf onto each of 12 wooden skewers.
2. Arrange the skewers on a serving platter or board.
3. Drizzle the balsamic glaze over the skewers and season with a pinch of salt and pepper.
4. Serve immediately and enjoy!
Notes
For a bolder flavor, try using a high-quality balsamic vinegar instead of glaze. You can also experiment with different types of tomatoes, such as heirloom or grape tomatoes, for a variety of colors and sizes.
- Prep Time: 15
- Category: Appetizers
- Method: No-Cook
- Cuisine: Italian