Description
Indulge in the irresistible combination of tender, caramelized salmon and crisp-tender broccoli baked to perfection with a sweet and spicy honey glaze in this easy Sheet Pan Hot Honey Salmon & Broccoli recipe. Ready in just 25 minutes, this one-pan meal is perfect for busy weeknights.
Ingredients
– 1 pound salmon fillets, cut into 4 pieces
– 4 cups broccoli florets
– 3 tablespoons honey
– 2 tablespoons hot sauce (such as Frank’s RedHot)
– 2 cloves garlic, minced
– 1 tablespoon olive oil
– 1 teaspoon lemon zest
– 1/2 teaspoon salt
– 1/4 teaspoon black pepper
Instructions
1. Preheat oven to 400°F. Line a large baking sheet with parchment paper.
2. In a small bowl, whisk together the honey, hot sauce, garlic, lemon zest, salt, and pepper.
3. Place the salmon fillets and broccoli florets on the prepared baking sheet. Drizzle the honey mixture over the top and toss to coat everything evenly.
4. Bake for 15-18 minutes, or until the salmon is cooked through and the broccoli is tender-crisp.
5. Serve immediately, garnished with additional lemon zest if desired.
Notes
This recipe can be easily doubled to feed a crowd. For extra flavor, try adding a sprinkle of chopped fresh herbs like parsley or cilantro. The hot honey glaze can also be used on other proteins or roasted vegetables.
- Prep Time: 10
- Cook Time: 15
- Category: Main Dishes
- Method: Baking
- Cuisine: American